Clonakilty Cocktail Sausages 454g
Our traditional Clonakilty Sausage recipe in cocktail form. Made with 100% Irish Pork. Available in major retailers and convenience stores in Ireland.
Ingredients:
Irish Pork (55%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt], Irish Pork Fat (8%), Seasoning [Salt, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt], Flavourings, Preservative (Sodium Sulphite), Dextrose, Flavour Enhancer (Monosodium Glutamate), Colour (Carmine), Antioxidant (Sodium Ascorbate)]. Filled into Beef Casing (Bovine Collagen, Cellulose). FOR ALLERGENS SEE HIGHLIGHTED INGREDIENTS.
Nutritional Information:
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 1356 |
| Energy (kcal) | 327 |
| Fat (g) | 27.4 |
| of which saturates (g) | 10.5 |
| Carbohydrates (g) | 10.8 |
| of which sugars (g) | 2.7 |
| Fibre (g) | 1.1 |
| Protein (g) | 8.7 |
| Salt (g) | 1.9 |