Clonakilty Gluten Free Sausages – 227g

Gluten free alternative to our traditional sausage recipe. Made with 100% Irish Pork. Available in major retailers and convenience stores in Ireland. Suitable for Coeliacs. 


Irish Pork (59%), Water, Seasoning [Oat Fibre, Pork Protein, Salt, Potato Starch, Pea Fibre, Pea Protein Isolate, Stabilizers: Diphosphate, Triphosphate; Dextrose. Presrvative: Sodium Sulphite; Spice Extracts, Antioxidant: Ascorbic Acid; Colour Camine], Irish Pork Fat (11%). Filled into Beef casing (Bovine Collagen, Cellulose). FOR ALLERGENS SEE HIGHLIGHTED INGREDIENTS

Nutritional Information: