How to Cook Perfect Black and White Pudding
Cooking Clonakilty Blackpudding is quick and effortless! Simply slice, pan-fry on medium heat for 3-4 minutes per side until crispy, and enjoy.
Its rich, savoury flavour makes it perfect for more than just breakfast – toss it into salads, stir it into pasta, or crumble it over pizza. Watch the video to see how easy it is.
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