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Clonakilty Rashers

Clonakilty "Slisíní" Rashers are made from specially selected premium pork that has full traceability and is 100% Irish. There are four different cures available in our range: Oak Smoked, Dry Cured, Mild Cured and Smoked. We also recently added Clonakilty Smoked Streaky Rashers to our range.

Just like all of the Clonakilty products, our rashers are made using traditional methods and the finest of local ingredients. 

Product range

Clonakilty Mild Cure Rashers Thick Cut Clonakilty Mild Cure Rashers - 6 slices 250g Clonakilty Mild Cure Rashers Thick Cut Clonakilty Mild Cure Rashers - 4 slices 160g
Premuim Clonakilty Dry Cured Rashers Premuim Clonakilty Dry Cured Rashers - 200g Premuim Clonakilty Oak Smoked Rashers Premuim Clonakilty Oak Smoked Rashers - 200g
Clonakilty Smoked Streaky Rashers Clonakilty Smoked Streaky Rashers - 160g    

The perfect serve 

We think our rashers are best when grilled on medium heat for 4 - 6 minutes, turning occasionally.

Cook with Clonakilty

Why not give the Clonakilty BLT a try?

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For further information on product details or ingredients email This email address is being protected from spambots. You need JavaScript enabled to view it. .

Contact us Stay Connected

  • Clonakilty Food Co.,
  • 16 Pearse Street,
  • Clonakilty, West Cork.
Head Office:
 
Sales & Production:

Registered in Ireland No. 137198.

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